Group menu 3

Updated:
29 Sep 2019

Appetisers

Creamy burrata cheese with rocket, diced tomato and Genovese pesto
Fried squid rings
Chargrilled provolone with Menorcan sobrassada sausage
Spicy chicken strips with tartar sauce
Our fried eggs with french fries and Iberian ham

Main courses to choose

Chargrilled veal steak with chimichurri
Grilled tuna steak with guacamole and nachos
Chargrilled pork shoulder fillet

Dessert

Raspberry cheesecake
Mandarin sorbet

Cellar

Our own Ilda’s craft beer or white, rosé or red Coto de Hayas Semi-Crianza wine
Mineral water and coffee
* One drink per person. One bottle of wine per four people. Please ask about the supplement for extra drinks.

Price: 
26,00€ - IVA incl.

On December 13, 14, 15, 20, 21 and 22, only the group menus 4 and 5 will be available, the “Tapas” menus will also not be available these days.

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